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Raw pork ribs and cuts at the meat counter

Smoke Ring Summit | Pork & Ribs Buying Guide

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Pork & Ribs

Know your baby backs from your spare ribs, choose better pork cuts, and plan portions before you fire up the smoker.

Inside the guide

  • Pork shoulder, loin and rib-cut comparisons
  • Labels, meat quality and what to inspect at the counter
  • Trimming, portions and cooking reference tables

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