SMOKE RING SUMMIT · RECIPES

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Measured starting formulas, not yet cook-tested by Smoke Ring Summit. Times are estimates. Images are AI-generated serving illustrations, not photographs of SRS cook tests.

AI-generated serving illustration: Texas Three-Bone Beef Plate Ribs
AI-generated serving illustration; not a photograph of an SRS cook test.

Edition 3

Texas Three-Bone Beef Plate Ribs

8–10+ hours, plus 30–45 minutes rest

Ingredients & method

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AI-generated serving illustration: Central Texas Pork Spare Ribs
AI-generated serving illustration; not a photograph of an SRS cook test.

Edition 3

Central Texas Pork Spare Ribs

About 5–6 hours, plus 30 minutes rest; check early

Ingredients & method

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AI-generated serving illustration: BBQ Spatchcock Chicken
AI-generated serving illustration; not a photograph of an SRS cook test.

Edition 3

BBQ Spatchcock Chicken

About 45–75 minutes, plus 20 minutes prep and 10 minutes rest

Ingredients & method

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AI-generated serving illustration: pork belly burnt ends
AI-generated serving illustration; not a photograph of an SRS cook test.

Edition 2

Sweet-Heat Pork Belly Burnt Ends

About 4–6 hours, plus prep and rest

Recipe outline · full method in PDF

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AI-generated serving illustration: reverse seared tri tip chimichurri
AI-generated serving illustration; not a photograph of an SRS cook test.

Edition 2

Reverse-Seared Tri-Tip

Allow about 3 hours including smoked garlic; extend as needed

Recipe outline · full method in PDF

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AI-generated serving illustration: smoked turkey breast
AI-generated serving illustration; not a photograph of an SRS cook test.

Edition 2

Butter-Wrapped Turkey Breast

About 2–3+ hours, plus prep and rest

Recipe outline · full method in PDF

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AI-generated serving illustration: central texas brisket
AI-generated serving illustration; not a photograph of an SRS cook test.

Pellet Grill Book

Central Texas-Style Brisket

12–18+ hours

Recipe outline · full method in PDF

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AI-generated serving illustration: dino beef plate ribs
AI-generated serving illustration; not a photograph of an SRS cook test.

Pellet Grill Book

Dino Ribs: Beef Plate Ribs

8–10+ hours

Recipe outline · full method in PDF

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AI-generated serving illustration: smoked pork back ribs
AI-generated serving illustration; not a photograph of an SRS cook test.

Pellet Grill Book

Smoked Pork Back Ribs

4–6 hours

Recipe outline · full method in PDF

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AI-generated serving illustration: pork belly burnt ends
AI-generated serving illustration; not a photograph of an SRS cook test.

Pellet Grill Book

Pork Belly Burnt Ends

4–6+ hours

Recipe outline · full method in PDF

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AI-generated serving illustration: smoked chicken wings
AI-generated serving illustration; not a photograph of an SRS cook test.

Pellet Grill Book

Smoked Chicken Wings

1–1½+ hours

Recipe outline · full method in PDF

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AI-generated serving illustration: smoked turkey breast
AI-generated serving illustration; not a photograph of an SRS cook test.

Pellet Grill Book

Smoked Turkey Breast

3–5+ hours

Recipe outline · full method in PDF

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